Our Taggiasca Extra Virgin Olive Oil is a beautifully balanced, mild olive oil that is ideal for those who enjoy a fruity, slightly sweet profile with soft almond and floral notes. Made from estate grown Taggiasca olives, this oil is cold pressed to preserve its delicate flavor and naturally beneficial antioxidants.
• Flavor: Mild and buttery with a fruity, slightly nutty sweetness.
• Aroma: Ripe olives, almond, and subtle floral hints.
• Finish: Smooth and silky with a soft, lingering sweetness.
✓ Rich in Antioxidants Helps support heart health and reduce inflammation.
✓ High in Monounsaturated Fats Promotes healthy cholesterol levels.
✓ Cold Pressed and Unfiltered Retains essential nutrients and delicate flavor.
✓ Drizzle over seafood, grilled vegetables, and fresh greens
✓ Perfect for delicate sauces and light pasta dishes
✓ Pair with cheeses, nuts, and citrus based dressings
✓ Enjoy as a dipping oil with warm artisan bread
• Pressed Within Hours for peak freshness and flavor retention.
• Estate Grown at our orchard in Newcastle, California.
• 500ml / 16.9oz
At Stock Family Orchard, we take pride in small batch, artisanal olive oil production using responsible farming practices. Our Taggiasca Olive Oil is crafted to deliver exceptional purity, elegance, and quality in every bottle.
Store in a cool, dark place away from heat and direct sunlight to maintain peak freshness.
| Purchase Option | By the Bottle, By the Case of 12 |
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Our olive oil is crafted with precision, from hand-harvesting the finest olives to cold-pressing them within hours. This meticulous process preserves the bold flavors and health benefits that make our oils truly exceptional.



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